It is a great honor and pleasure for AllergyHome to introduce Anne Sheetz, BSN, MPH, NEA-BC. Ms. Sheetz is the former Director of the Massachusetts Department of Public Health, School Health Services Unit, and is a dedicated advocate for student health and school nursing. She has been […]
Read more →AllergyHome is honored to introduce the International Association for Food Protein Enterocolitis (IAFFPE) and Fallon Schultz. Fallon and IAFFPE have been integral in spreading FPIES awareness and supporting those who manage this condition. IAFFPE’s advocacy and educational initiatives have led to impactful change and will continue to […]
Read more →Written by Michael Pistiner MD, MMSc Avoiding allergen is necessary to prevent allergic reactions. Label reading, avoiding hidden ingredients and preventing cross-contact are key to avoiding allergens. Food allergy myth can be the cause of accidental exposures that can result in allergic reactions and anaphylaxis. We will now debunk, bust, […]
Read more →AllergyHome proudly introduces our guest contributor, Charlotte W. Collins, JD. Ms. Collins is Senior Vice President for Policy and Programs for Asthma and Allergy Foundation of America. She is a fierce advocate and leader in food allergy and asthma advocacy efforts, including laws regarding stock epinephrine in US schools.Thank you Charlotte for […]
Read more →AllergyHome proudly introduces our guest contributor, Chris Weiss. Chris is Director of Research and Dissemination for the Global Food Protection Institute (Battle Creek, Michigan), and formerly VP of Advocacy for the Food Allergy & Anaphylaxis Network (2001-2012). He has been a leader and trailblazer in food allergy advocacy for over […]
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